INDICATIONS
It is used for;
Calves and swine: The control and treatment of respiratory infections associated with micro-organisms susceptible to tilmicosin, such as: Mycoplasma spp., Pasteurella multocida, Mannheimia haemolytica, Actinomyces pyogenes and Actinobacillus pleuropneumoniae
Poultry and turkeys: The treatment of infections caused by Mycoplasma gallisepticum (CRD), Mycoplasma synoviae (arthritis/synovitis), Mycoplasma meleagridis (in turkeys) and by Clostridium perfringens (necrotic enteritis).
USAGE AND DOSAGE
Practical dose:
Calves: 1 mL/20 kg bw dissolving in (artificial) milk by oral administration
Swine: 80 mL/100 L of drinking water by oral administration
Poultry and turkeys: 300 mL/1000 L of drinking water by oral administration
WITHDRAWAL PERIODS
Calves:
Meat and offal:
42 days
Swine:
Meat and offal:
14 days
Poultry:
Meat and offal:
12 days
Turkeys:
Meat and offal:
19 days
Not authorised for use in laying birds producing eggs for human consumption. Do not use within 14 days of onset of the laying.